Tempura

Tempura - Seafood and vegetables deep fried in tempura batter

Tempura was brought to Japan by the Portuguese. Today Tempura is a very popular Japanese food, and as well one of the best known outside of Japan.

Ingredients:

* Tempura batter mix*

* Tempura dipping sauce*

* Prawn: raw and large

* Seafood: almost everything is possible

* Vegetables: pumpkin, carot, sweet potatoe, eggplant, and more

* Mushrooms

* and much more to try.

Junk Food

Junk food is an informal term applied to some foods which are percieved to have little or no nutritional value, or to products with nutritional value but which also have ingredients considered unhealthy when regularly eaten, or to those considered unhealthy to consume at all. The term was coined by Michael Jacobson, director of the Center for Science in the Public Interest, in 1972.